Prep Time

5 minutes

Total Time

20 minutes

6 to 8

Servings

Pepperoni Pizza Pull-Apart Bread

Ingredients

  • 1 (16.3-oz.) can refrigerated large biscuit dough
  • 2/3 cup pizza sauce
  • 2 cups (8 oz.) shredded Mozzarella cheese
  • 1/2 cup sliced Armour® Original Pepperoni, cut slices in half

Directions

  1. Heat oven to 375°F. Separate biscuit dough into 8 biscuits. Use scissors to cut each biscuit into quarters; place in large bowl.
  2. Add pizza sauce to bowl and gently toss to coat biscuit pieces. Add cheese and pepperoni to biscuits; toss to combine.
  3. Pour biscuit mixture into greased 9-inch square baking dish. Bake at 375°F. for 20 to 25 minutes until browned and center is done. Let stand 10 minutes before removing from pan to serve on plate. If desired, serve with warn pizza sauce for dipping.
Pepperoni Pizza Bread

Pepperoni Pizza Bread