Prep Time

5 minutes

Total Time

10 minutes



Italian Meatball Sliders


  • 24 Armour® Italian Style Meatballs, thawed
  • 3/4 cup marinara sauce
  • 8 (3-inch) whole wheat or sour dough dinner rolls, split, lightly toasted if desired.
  • 4 slices mozzarella or provolone cheese, halved


  1. Combine meatballs and marinara sauce in a microwave safe bowl. Cover and microwave 1 minute or until warmed; toss to coat meatballs evenly with sauce.
  2. Spoon meatballs over bottoms of rolls; top with cheese and close sliders."